Indulge in the ultimate Italian culinary experience with our Pasta Making Class near the awe-inspiring Colosseum, complete with bottomless wine. Immerse yourself in the rich gastronomic heritage of Italy as you master the art of crafting delectable ravioli and classic tiramisu. Learn under the expert guidance of our passionate local chef, and roll, fill, and shape your own ravioli from scratch, using the finest ingredients sourced from the heart of Rome. Explore the secrets behind creating the perfect tiramisu, layer by creamy layer, in a hands-on dessert-making session. Enjoy a small class, as learning in a small intimate group is perfect for both beginners and experienced cooks, offering insights into the nuances of Italian cooking techniques. Finish your culinary adventure and savor your creations in a delightful tasting session, accompanied by a picturesque view of the Colosseum. Depart with a recipe book and newfound skills to impress your friends and family with an authentic Italian meal.