Barcellona: Tesori Nascosti della Città Vecchia con Tapas e Drink – Tour Guidato

Tour della Città Vecchia di Barcellona: Scopri i Tesori Nascosti con Tapas e Drink

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Durata: 2.5 ore

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Assapora, sorseggia e passeggia nel cuore antico di Barcellona con un tour di tapas in piccolo gruppo. Con una guida amichevole al tuo fianco, visiterai quattro bar locali per gustare una cena completa di piatti tradizionali e drink, ascoltando le storie dietro ogni portata.

Incluso

Included
Degustazioni generose di tapas in quattro locali (abbastanza per un pasto completo)
Included
Guida gastronomica autorizzata e di lingua inglese
Included
Dimostrazione del tradizionale servizio del vino con il porron
Included
Piccolo gruppo di massimo 14 persone per un’atmosfera rilassata
Included
IVA e tutti i piatti e le bevande sopra menzionati inclusi

Non incluso

Excluded
Prelievo e rientro in hotel

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Your evening begins at 6:00 PM in front of the Barcelona Cathedral. From there, your guide will lead you through the winding streets of the Gothic Quarter and El Born. This is not a fast-paced sightseeing tour, but a relaxed walk focused on food, stories, and connection. The first stop welcomes you with a colorful display of pintxos. These small bites are served on bread and topped with a variety of ingredients. You’ll pick your favorites and keep the toothpicks, which act as your tally. Then it's off to a cozy tavern that's been open for more than a century, where you’ll sit down to shared plates of croquetas, pan con tomate, patatas bravas, and sangria.

At the third stop, things get a little playful. You'll taste freshly fried fish and be shown how to drink from a porron, the traditional Catalan wine pitcher held above your head. Finally, you’ll wrap up in a quiet spot with classic dishes like tortilla and bacalao, paired with a glass of red wine.

You’ll walk away with a full stomach, new friends, and plenty of local tips for where to eat next.

Stories You'll Hear

  • The toothpick trick locals use to stretch their pintxo count
  • How a family-run bar stayed open through a century of change
  • What it means to pour wine with style and why no lips are allowed